Peppermint Crescent

Miso soup with silky soft tofu.

Vegetarian spring roll with tiger sauce, black sesame, sweet chili sauce on the side and garnish with coriander.

French fries with house-made Asian mayonnaise, chef's special seasoning and spring onion on top.

Chicken wings with Asian caramel sauce and dill on top.

Braised beef with cucumber, spring onion, carrot, special soybean sauce, sesame, and chili on the side.

5 x crispy octopus balls with mayonnaise, teriyaki sauce, and seaweed seasoning.

Hand-cut sweet potato chips with chef's secret soy and vinegar sauce, sesame, and spring onion on top.

Young soybeans mixed with clarified butter, parmesan cheese, onion powder, salt, and pepper.

5 pcs nugget and chips with chicken salt and tomato sauce.

Gluten free.

5 pcs pork dim sim, dry onion, spring onion, and house-made dim sim sauce.

Pan-fried dumplings. Served with crispy texture from the bottom, spring onion, pickled carrot, green salad, and sesame.

Pan-fried dumplings. Served with crispy texture from the bottom, spring onion, pickled carrot, green salad, and sesame.

Pan-fried dumplings. Served with crispy texture from the bottom, spring onion, pickled carrot, green salad, and sesame.

Pan-fried dumplings. Served with crispy texture from the bottom, spring onion, pickled carrot, green salad, and sesame.

Asian steamed buns stuffed with crispy pork belly coated with house-made Asian caramel sauce, crushed peanut, pickled vegetables, coriander and mint.

Asian steamed buns stuffed with crispy soft shell crab, lettuce, pickled carrots, cherry tomato, house-made Asian mayo, and mango caramel sauce.

Asian large buns are golden with confit duck, lettuce, pickled carrot, and spring onion, filled with special Peking duck sauce and a drop of honey mustard.

Asian steamed buns stuffed with beer-battered prawn, chef's seafood chili paste, lettuce, mint, coriander, pickled carrot, Japanese mayo, and pineapple.

Taiwanese braised beef cooked with tomato, broccoli, onion, and carrot. Served Asian pickled vegetables, and rice.

The small size of Taiwanese braised pork belly rice. (contain nuts).

Japanese-style curry. black sesame and a side salad. Served with rice.

Broccoli, capsicum, onion, and carrot stir-fried with teriyaki sauce, finish with Japanese mayonnaise, spring onion, and sesame. Served with rice.

Broccoli, capsicum, onion, and carrot stir-fried with teriyaki sauce, finished with Japanese mayo, spring onion, and sesame. Served with rice.

Broccoli, capsicum, onion, carrot stir-fried with teriyaki sauce, finished with Japanese mayo, spring onion, and sesame. Served with rice.

Cooked with onion, capsicum, carrot, egg, broccoli, and garlic. Finished with spring onion

Cooked with onion, capsicum, carrot, egg, broccoli, garlic. Finished with spring onion

Crunchy beer battered salt and pepper prawns and calamari stir-fried with the small diced onion mix.

Katsu chicken with house-made lemon sauce. Served with white cabbage, purple cabbage, carrot, coriander, mint and dry onion.

8 x crispy chicken sushi with mayonnaise, teriyaki sauce, pickled ginger, spring onion, and crispy.

8 x tempura vegetable sushi with avocado, carrots, cucumber, mayonnaise, teriyaki sauce, pickled ginger, spring onion, and crispy toppings.

Udon noodles with chicken. Cooked with carrot, Asian greens, broccoli and fish tofu.

Braised beef cooked with tomato, broccoli, onion, carrot, and pak choy. Finish with Asian pickled vegetables and spring onion.

Inside sushi: mayo, teriyaki sauce, crispy chicken. Outside sushi: mayo, teriyaki sauce, ginger and crispy topping.

Inside sushi: mayo, teriyaki sauce, smoked salmon, cream cheese, and avo. Outside sushi: mayo, teriyaki sauce, ginger, and crispy topping.

Inside sushi: mayo, teriyaki sauce, tempura vegi, cucumber, carrot, and avo. Outside sushi: mayo, teriyaki sauce, ginger, and crispy topping.

Tuna (mixed with mayo) and avo.

Crispy chicken, mayo, teriyaki sauce, and avo.

Smoked salmon and avo.

Tempura vegi, mayo, cucumber and carrot.

Tempura prawn, mayo and lettuce

Just avo (no sauce)

Brown sugar, milk, black tea, your choice of pearl.

Mango, peach, orange and ice.

Big golden bao with condensed milk, peanut and garnished with coriander.